Votna
Providing specialized veterinary services, rearing consultation, and health management for industrial broiler flocks
Industrial broiler poultry production is one of the most sensitive sectors of the veterinary industry and protein production in the country. Any weakness in the management of hygiene, nutrition, ventilation, vaccination, or chick selection can lead to reduced growth, increased mortality, and lower economic profitability.
Votna helps poultry farmers make more precise decisions at every stage of rearing by providing specialized consultation, from preparing the house before the chicks arrive to the end of the cycle and sending the flock to the slaughterhouse.
Flock health is the most important factor in successful broiler poultry production. At Votna, the flock's condition is assessed in terms of clinical signs, feed and water consumption, fecal condition, growth, bird behavior, mortality, and environmental conditions.
In Iran, broiler chick production is generally based on commercial strains. Each strain has its own characteristics in terms of growth rate, feed consumption, hardiness, feed conversion ratio, and performance under different rearing conditions. Votna is active in consulting on and assessing the performance of various broiler chick strains and breeds.
Votna is ready to collaborate with broiler poultry farms, industrial poultry production units, day-old chick supply centers, feed producers, livestock farms, and professionals active in the livestock and poultry sector. We strive to carefully assess the conditions of each unit and provide a solution suited to that specific operation, because no flock's conditions are exactly the same as another flock's.
Your experience helps others make better decisions.
دکتر محمدی از بهترین هاست
۱۴۰۵/۳/۲۰
Answers to common questions
Expertise in industrial broiler poultry - Knowledge of the common breeds and strains in Iran - Providing practical and implementable solutions - Focus on reducing mortality and increasing flock performance - Scientific consultation in rearing, nutrition, and hygiene - Careful assessment of house and flock conditions - Support for poultry farmers and industrial units - An economic perspective on poultry production